Tuesday, Apr 25th 2017|
This year, the food world’s most prestigious guide added 70 new stars – 16 more than last year – with 15 Paris Michelin star restaurants alone. This year, the Guide has rewarded “locavorism” in particular, saying that a “double trend” has emerged: one that concentrates on the ingredient first and on flavor over ...
Friday, Mar 10th 2017|
An Essential Guide to the Best Drinks in Paris So often when we travel we try to find the off-the-beaten-path spots. We want to find where the locals go so we can truly taste–and drink–the flavor of the locale we are visiting. Over the past few years, we have explored Paris to find out exactly […]
Thursday, Jan 12th 2017|
Best Paris Macarons: 4 Fantastic Spots to Try Paris is famous for many different pastries. Think of millefeuille, éclairs or the classic croissant. But one of its most popular desserts is doubtlessly the macaron. Paris macarons are deceptively simple little cookies that require a good deal of work and precision to perfect. So if you ...
Wednesday, Dec 28th 2016|
Pascale Bernasse, President of French Wine Explorers, named Top Travel Specialist for wine tours in France by Condé Nast Traveler magazine for the fifth year in a row. Pascale Bernasse, President of French Wine Explorers, is honored with an enviable spot on the 2016 Condé Nast Top Travel Specialists List. This annual list recognizes ...
Wednesday, Nov 16th 2016|
Chef Interview: Pairing Wine and Cheese at La Vache Dans les Vignes One of our favorite ways to bring the flavors of French terroir (or sense of place) home is by pairing wine and cheese. This is also the goal of one of our favorite Parisian shops, La Vache dans les Vignes (the cow in […]